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By country | Australia

Like the majority of producers in other key New World countries, Australian wineries are now beginning to focus on their own regional identities and indigenous grapes, while the notion of terroir is also strengthening.

Our key producer in Australia is David Lowe, who is also the Vice President of the Winemakers Federation of Australia. David insists that, in order for Australian wine to move to the next step, independent producers must begin to respect and understand their terroir and must focus on their respective regional identities. Currently, Australian wine is hugely popular in the UK, but it is yet to reach its full commercial potential in other parts of the globe.

Another noticeable advancement in Australian winemaking is the increasing number of small producers who have taken to organic and biodynamic principles. Until very recently, this was very much a European practice, yet the number of producers who have adopted these techniques across Australia is staggering. Among them is
David, whose estate is now certified organic.

This year we are delighted to announce that David will take over our Seven Day Road project, an exclusive range created purely for l’Art du Vin, consisting of easy-drinking, fruit driven wines available at entry level.

We at l’Art du Vin acknowledged last year that there was a real need for us to bring an increased quality to our Australian portfolio, and this year we have successfully addressed this issue with the inclusion of three new fantastic producers, namely Hewitson, Shadowfax and Cape Mentelle. We hope that you enjoy them as much as
we do.

Richard

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Chardonnay 2012, Crittenden EstateChardonnay 2012, Crittenden EstateOur price: £19.80ViewThe small family owned vineyard is based at Dromana on the Mornington Peninsula. In 1982 Garry Crittenden was one of the first to plant vines in the region and at 28 years of age, the vine maturity undoubtedly confers something pretty special into the bottle.Chardonnay, Seven Day Road, 2013Chardonnay, Seven Day Road, 2013Our price: £10.90ViewSeven Day Road was conceived at Fonty's Pool Winery and takes its name from the address of the winery. It is a range of approachable and easy drinking wines that are typically Australian whilst retaining the trademark characters of Pemberton terroir and benefiting from the savoir faire of the acclaimed Fonty's Pool wine making team. Mac Forbes Pinot Noir Y V 2013Mac Forbes Pinot Noir Y V 2013Our price: £22.20ViewJust 45 minutes east from the centre of Melbourne is the Yarra Valley, one of Australia’s best known wine producing regions. In recent years, the reputation of the area has grown exponentially, thanks to the acknowledgment that paying attention to the regions incredibly diverse terroir could ensure the production of quite fantastic wines.
McWilliams Silverwood, Pinot Grigio, 2013McWilliams Silverwood, Pinot Grigio, 2013Our price: £8.30ViewIn 1889 John James McWilliam won his first gold medal with a wine from the Silverwood Vineyard. Over a century later, McWilliam's proud heritage and dedication to quality is embodied by the Silverwood Range. McWilliam's Pinot Grigio is fresh and lively with flavours of green apple and pear, soft minerality and a long, crisp finish.McWilliams Silverwood, Pinot Noir, 2013McWilliams Silverwood, Pinot Noir, 2013Our price: £8.30ViewIn 1889 John James McWilliam won his first gold medal with a wine from the Silverwood Vineyard. Over a century later, McWilliam's proud heritage and dedication to quality is embodied by the Silverwood Range. McWilliam's Silverwood Pinot Noir is vibrant and expressive with bright cherry and red berry flavours matched by a soft tannins and a long, dry finish. Semillon Sauvignon, Franklin Tate Estate, 2013Semillon Sauvignon, Franklin Tate Estate, 2013Our price: £12.25ViewYoung and vibrant oenologist Jodie Opie and industry veteran Franklin Tate are the winemaking team at Tate Estate.The Opie & Tate team bring extensive depth, knowledge and passion to Tate Estate wines. Jodie loves the elegant refined style of wines that are the hallmark of the Margaret River region.
Shiraz, Franklin Tate Estate, 2013Shiraz, Franklin Tate Estate, 2013Our price: £12.25ViewYoung and vibrant oenologist Jodie Opie and industry veteran Franklin Tate are the winemaking team at Tate Estate.The Opie & Tate team bring extensive depth, knowledge and passion to Tate Estate wines. Jodie loves the elegant refined style of wines that are the hallmark of the Margaret River region. Shiraz, Seven Day Road, 2013Shiraz, Seven Day Road, 2013Our price: £9.30ViewSeven Day Road was conceived at Fonty's Pool Winery and takes its name from the address of the winery. It is a range of approachable and easy drinking wines that are typically Australian whilst retaining the trademark characters of Pemberton terroir and benefiting from the savoir faire of the acclaimed Fonty's Pool wine making team.
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