By variety :: Riesling
Found 11 products.
Dry Riesling, Little Beauty, 2009Our price: From £14.17Little Beauty is a bespoke and independent range of Limited Edition wines from the elemental and unique Waihopai Valley in Marlborough, New Zealand. Distinct flavours are derived from the stony, alluvial river terraces on which the vines are planted. State of the art climatic monitoring equipment has been installed throughout the vineyard proving the site benefits from longer autumns, increased growing degree days and higher diurnal temperatures than other parts of the Marlborough region. 2008 is the first vintage and despite limited volumes, the Little Beauty portfolio unusually includes hand crafted Pinot Noir, Pinot Gris and Dry Riesling, and of course, Sauvignon Blanc - all expressive examples of what the site offers. Environmental safe-keeping is a priority at Little Beauty - vineyards are Sustainably Accredited and natural wetland features have been retained and enhanced - continually enjoyed by many of New Zealand's native bird species.
JL Wolf, Dry Riesling, 2010Our price: From £9.22J L WOLF – Ernst Loosen
Loosen Bros, Riesling Estate, 2009Our price: From £9.27LOOSEN BROS
Montes Limited Selection, Late Harvest Gewurztraminer, 2010Our price: From £9.45MONTES – Aurelio Montes, Douglas Murray
Riesling Grand Cru Hengst, Josmeyer, 2004Our price: From £32.17Biodynamic viticulture is a holistic approach that strives to achieve excellence in winemaking whilst keeping in harmony with nature. It does not use the herbicides or pesticides employed in conventional grape growing. By respecting the soil as a living element, it nurtures the vines with the mineral and organic trace elements that are such a rich part of it. Biodynamic viticulture also takes into consideration the pattern of lunar and cosmic rhythms. The soil is seen simply as a support for vine growing, but as a organism in its own right.Josmeyer distinguishes itself from other producers with very pure wines, totally expressing their terroir, showing delicate fruit and terrific mineral characters.
Riesling Grand Cru Saëring, Schlumberger, 2007Our price: From £19.80Under the control of Eric Beydon-Schlumberger and his niece Severine Schlumberger, Domaines Schlumberger produce consistent quality wines that are very expressive of their grape variety. The vineyard is also in the process of conversion to meet organic and biodynamic production standards. The steep terraces of the estate need every bit of the calm characters of their four powerful 'Franc-Comté' horses to plough the soil.
Riesling Le Dragon, Josmeyer, 2007Our price: From £21.82Biodynamic viticulture is a holistic approach that strives to achieve excellence in winemaking whilst keeping in harmony with nature. It does not use the herbicides or pesticides employed in conventional grape growing. By respecting the soil as a living element, it nurtures the vines with the mineral and organic trace elements that are such a rich part of it. Biodynamic viticulture also takes into consideration the pattern of lunar and cosmic rhythms. The soil is seen simply as a support for vine growing, but as a organism in its own right.Josmeyer distinguishes itself from other producers with very pure wines, totally expressing their terroir, showing delicate fruit and terrific mineral characters.
Riesling Les Princes Abbés, Schlumberger, 2006Our price: From £14.62Under the control of Eric Beydon-Schlumberger and his niece Severine Schlumberger, Domaines Schlumberger produce consistent quality wines that are very expressive of their grape variety. The vineyard is also in the process of conversion to meet organic and biodynamic production standards. The steep terraces of the estate need every bit of the calm characters of their four powerful 'Franc-Comté' horses to plough the soil.
Riesling Riquewhir, Domaine Trapet, 2007Our price: From £15.07Andrée Trapet is the wife of Jean Louis Trapet, owner of the famous estate in Gevrey Chambertin, but she decided to take over her father's estate in Alsace in 2002. With the help of Remy Jung she has set incredibly high standards of viticulture, applying biodynamic principles to her small but bijou estate. The Riquewihr terroir is granitic and drains excellently, producing very aromatic, mineral, elegant wines with no residual sugar.
Riesling Waipara, Mud House, 2008Our price: From £10.80Named after a mud block house built in the founding vineyard, the Mud House Wine Company produced its first wines in 1996. The success of the wines in international competitions and accolades earned can be attributed to the combined efforts of the growers, its viticulturalist and the winemaking team. The wines continue to be made using carefully nurtured grapes from boutique vineyards overseen by viticulturalist Malcom Adams, and from its own vineyards overseen by Viticulturalist of the Year 2006, Marcus Wickham, both very knowledgeable in their field. Furthermore, Mud House Wine Company benefits from the expertise of Matt Thompson as consultant winemaker. Matt has a proven reputation, with over 17 vintages in New Zealand.
Riesling, Tinja, 2009Our price: From £12.15This winery based in Mudgee specialises in small batch winemaking using innovative techniques both for themselves and contract clients. The winery has advanced the approach to quality wine production by planting dryland vineyard to produce lower yields of extremely high quality grapes.David Lowe took over his family estate on his return from a long stint in the Hunter Valley and Bordeaux before that. The amount of energy and work put into management of the vineyards by David Lowe has been absolutely pivotal in ensuring the quality of these wines year in, year out. A unique and individual venture with soaring aspirations.
