By variety :: Chardonnay
Found 35 products.
Chablis 1er Cru 'Les Fourneaux' Domaine de la Meulière 2010Our price: £19.65An example of a family who have been independent wine growers for generations, the Laroche family have been producing fantastic Chablis from Domaine Meulière since the late 19th century. In recent years, the youngest generation of workers, Nicolas and Vincent, have integrated a number of new, modern winemaking methods, still the overall process still more or less mirrors that that was practised by their great grandfather when the Domaine produced its first harvest. They are one of the very last producers in Chablis to harvest by hand. Nowadays, around 180,000 bottles a year are produced by the family, with the vineyards covering almost 24 hectares of land. Domaine Meulière also boasts rather spectacular wine cellar, which dates back to the 18th century, which is definitely worth a visit if you are in the region.
Chablis 1er Cru Fourchaume Domaine Fèvre 2011Our price: £19.95Run by husband and wife duo Gilles and Nathalie, Domaine Fèvre is composed of 42 hectares of vineyard, including large swathes of 1ers and Grand Crus. The couple met while both studying oenology at university, forming a potent combination that has produced wines that are acknowledged by many respected voices to be among the best in the region. Both obviously bring separate expertise and experience to the table, yet importantly, they share the common thinking that there must be as little intervention as possible during the grape growing process in order to allow their wines to encapsulate their natural terroirs in as honest a light as possible.
Chablis 1er Cru Monts de Milieu Domaine de la Meulière 2008Our price: £21.25An example of a family who have been independent wine growers for generations, the Laroche family have been producing fantastic Chablis from Domaine Meulière since the late 19th century. In recent years, the youngest generation of workers, Nicolas and Vincent, have integrated a number of new, modern winemaking methods, still the overall process still more or less mirrors that that was practised by their great grandfather when the Domaine produced its first harvest. They are one of the very last producers in Chablis to harvest by hand. Nowadays, around 180,000 bottles a year are produced by the family, with the vineyards covering almost 24 hectares of land. Domaine Meulière also boasts rather spectacular wine cellar, which dates back to the 18th century, which is definitely worth a visit if you are in the region.
Chablis Domaine de la Meulière (Half) 2011 37.5clOur price: £8.30An example of a family who have been independent wine growers for generations, the Laroche family have been producing fantastic Chablis from Domaine Meulière since the late 19th century. In recent years, the youngest generation of workers, Nicolas and Vincent, have integrated a number of new, modern winemaking methods, still the overall process still more or less mirrors that that was practised by their great grandfather when the Domaine produced its first harvest. They are one of the very last producers in Chablis to harvest by hand. Nowadays, around 180,000 bottles a year are produced by the family, with the vineyards covering almost 24 hectares of land. Domaine Meulière also boasts rather spectacular wine cellar, which dates back to the 18th century, which is definitely worth a visit if you are in the region.
Chablis Domaine de la Meulière 2011Our price: £14.00An example of a family who have been independent wine growers for generations, the Laroche family have been producing fantastic Chablis from Domaine Meulière since the late 19th century. In recent years, the youngest generation of workers, Nicolas and Vincent, have integrated a number of new, modern winemaking methods, still the overall process still more or less mirrors that that was practised by their great grandfather when the Domaine produced its first harvest. They are one of the very last producers in Chablis to harvest by hand. Nowadays, around 180,000 bottles a year are produced by the family, with the vineyards covering almost 24 hectares of land. Domaine Meulière also boasts rather spectacular wine cellar, which dates back to the 18th century, which is definitely worth a visit if you are in the region.
Chablis Domaine Fèvre 2010 (Half) 37.5clOur price: £8.50Run by husband and wife duo Gilles and Nathalie, Domaine Fèvre is composed of 42 hectares of vineyard, including large swathes of 1ers and Grand Crus. The couple met while both studying oenology at university, forming a potent combination that has produced wines that are acknowledged by many respected voices to be among the best in the region. Both obviously bring separate expertise and experience to the table, yet importantly, they share the common thinking that there must be as little intervention as possible during the grape growing process in order to allow their wines to encapsulate their natural terroirs in as honest a light as possible.
Chablis Domaine Fèvre 2011Our price: £14.80Run by husband and wife duo Gilles and Nathalie, Domaine Fèvre is composed of 42 hectares of vineyard, including large swathes of 1ers and Grand Crus. The couple met while both studying oenology at university, forming a potent combination that has produced wines that are acknowledged by many respected voices to be among the best in the region. Both obviously bring separate expertise and experience to the table, yet importantly, they share the common thinking that there must be as little intervention as possible during the grape growing process in order to allow their wines to encapsulate their natural terroirs in as honest a light as possible.
Chablis Grand Cru Les Preuses Domaine Fèvre 2008Our price: £39.60Run by husband and wife duo Gilles and Nathalie, Domaine Fèvre is composed of 42 hectares of vineyard, including large swathes of 1ers and Grand Crus. The couple met while both studying oenology at university, forming a potent combination that has produced wines that are acknowledged by many respected voices to be among the best in the region. Both obviously bring separate expertise and experience to the table, yet importantly, they share the common thinking that there must be as little intervention as possible during the grape growing process in order to allow their wines to encapsulate their natural terroirs in as honest a light as possible.
Chardonnay, Bogle, 2011Our price: £13.10Although the Bogle family has been farming since the mid-1800s, it was not until 1968 that the father and son team of Warren and Chris Bogle planted their first 20 acres of vineyard in Clarksburg, California. In this small farming community nestled along the banks of the Sacramento River, the Bogle family has built a reputation based on impressive wines and a nationally acclaimed winery.
Chardonnay, Domaine Nordoc, 2011Our price: £8.45Stephane Vedeau & Claude Serra
Chardonnay, Kooyong Clonale, 2011Our price: £18.65Based in the cool climate of Mornington Peninsula, 80km south of Melbourne, winemaker Sandro Mosele has created a reputation for the best representation of Australian Pinot Noir and Chardonnay. The vineyard is split into five individual parcels with a variety of clones planted on some very different soils and everything is done to enhance and express the natural characteristics of each vineyard. The Massale Pinot and the Clonale Chardonnay are example of how great wines are made in the vineyard.
Chardonnay, Meerlust Stellenbosch, 2009Our price: £21.50Meerlust Chardonnay 2008Meerlust Estate is situated 40 kilometres from Cape Town, on the banks of the Eerste River in the district of Stellenbosch. Johannes Albertus Myburgh bought Meerlust in January 1757. His ownership marked the foundation of the Myburgh dynasty. Hannes Myburgh, the eighth generation owner of Meerlust, is now running the estate with the help of Chris Williams. Chris was appointed Cellar Master at Meerlust in 2004. He studied Oenology at Elsenberg and gained international experience in France working for Michel Rolland. Chris is driven by the challenge of developing the vines at Meerlust to their full potential, while isolating and identifying specific vineyards of excellence and teasing out all the personality of the grapes.
Chardonnay, Seven Day Road, 2011Our price: £9.30Seven Day Road was conceived at Fonty's Pool Winery and takes its name from the address of the winery. It is a range of approachable and easy drinking wines that are typically Australian whilst retaining the trademark characters of Pemberton terroir and benefiting from the savoir faire of the acclaimed Fonty's Pool wine making team.
Chardonnay, Shadowfax, 2008Our price: £23.30Based in the state of Victoria, the Shadowfax estate is set over five Shiraz growing vineyards, overseen by winemaker Matt Harrop. Matt and his team cultivate these vines to produce distinct Shiraz from each vineyard, each of which are bottled separately.
Chassagne Montrachet 1er Cru 'Les Champgains' Domaine Pillot 2008Our price: £37.95The Pillot Domaine has been in existence since the 19th century and, like any other quality-minded Burgundy producer, the vines express their terrroir and the wines are made using modern techniques in a state-of-the-art winery.
Cousino Macul, Chardonnay, 2012Our price: £8.95MAIPO VALLEY - COUSIÑO MACUL
Foliage Extra Brut Hervé Jestin NVOur price: £33.65Château d’Avize has recently been purchased by Abrau Durso, the Russian sparkling producer and they have hired Hervé Jestin as their chief winemaker. Hervé Jestin is one of the most iconic winemakers in Champagne as he is one of the first to have introduced biodynamic principles to the Champagne region as he believes in producing wines that are harmonious and as natural as possible. Foliage is dominated by Chardonnay (60%) that comes from the Côte des Blancs and has partially spent time in oak. It has spent 36 months maturing “Sur Lattes” and being Extra Brut (less than 6g residual sugar) its richness is balanced by very good acidity.
Meursault Domaine Michelot 2009Our price: £32.60One of the most respected producers in Meursault, Domaine Michelot has built its reputation upon the consistent quality of its wines. The reputation comes from the ability of Domaine Michelot to deliver an opulent and rich style of Meursault, very traditional and very much what people expect from this terroir. Obviously the key to this success lies in the vineyard but extended lees contact and regular batonnage during vinification make the wines fleshy and approachable relatively early.
Montagny 1er Cru 'Les Coëres' Domaine Feuillat-Juillot 2010Our price: £17.00According to its marketing campaign, Domaine Feuillat-Juillot produces “feminine wine”, thus, unsurprisingly, operations are controlled by a female, Francoise Feuillat-Juillot, a graduate of oenology at Dijon University. Originally, the estate was run in partnership with her father, Maurice Betrand, but after his death, she assumed control of all proceedings. Since then, production has gone from strength to strength, owing a lot to Francoise’s attention to detail and self-proclaimed “feminine sense”.
Montes Alpha Range, Chardonnay, 2010Our price: £13.90The Montes estate in Chile, run by Aurelio Montes and Douglas Murray, is a natural treasure, undoubtedly providing the benchmark for other Chilean wine producers in terms of quality and global appeal.
Montes Classic Series, Chardonnay, 2011Our price: £9.30 The Montes estate in Chile, run by Aurelio Montes and Douglas Murray, is a natural treasure, undoubtedly providing the benchmark for other Chilean wine producers in terms of quality and global appeal.
Petit Chablis Domaine de la Meulière 2012Our price: £12.20An example of a family who have been independent wine growers for generations, the Laroche family have been producing fantastic Chablis from Domaine Meulière since the late 19th century. In recent years, the youngest generation of workers, Nicolas and Vincent, have integrated a number of new, modern winemaking methods, still the overall process still more or less mirrors that that was practised by their great grandfather when the Domaine produced its first harvest. They are one of the very last producers in Chablis to harvest by hand. Nowadays, around 180,000 bottles a year are produced by the family, with the vineyards covering almost 24 hectares of land. Domaine Meulière also boasts rather spectacular wine cellar, which dates back to the 18th century, which is definitely worth a visit if you are in the region.
Pouilly Fuissé Domaine Cornin 2011Our price: £18.60Situated in the very south of the region, Domaine Cornin is a 10 hectare, family run estate centred in the village of Chaintre. The entire Domaine is farmed following Biodynamic principles, with the Cornin family, notably head winemaker Yannick, making very conscious attempts throughout their production process to leave as small as carbon footprint as possible. For more than a decade now, their land has also been cultivated without the use of chemical herbicides, in an attempt to produce healthy, and importantly, natural grapes, which in turn produce stunning wines.
Puligny-Montrachet 1er Cru 'Clos de la Pucelle' Monopole Domaine Jean Chartron 2008Our price: £69.90It was Jean- Edouard Dupard who, in his role as mayor of Puligny in 1873, sought the necessary right to add the suffix ‘Montrachet’ to the town’s name in homage to the regions famed local produce. It was also Dupard who founded Domaine Chartron, and thus this particular producer has a history that is closely linked with the rest of the Burgundy region. Nowadays, Jean-Michel Chartron is the incumbent of the Domaine, cultivating vineyards that offer a limited number of vine varieties. Working with mainly Pinot noir and Chardonnay, Jean-Michel admits that the subtle diversities in the soil must be acknowledged in order to produce the excellent Burgundy wines that are to be expected from a Domaine with such an illustrious history
Puligny-Montrachet 1er Cru 'Vieilles Vignes' Domaine Jean Chartron 2007Our price: £54.60It was Jean- Edouard Dupard who, in his role as mayor of Puligny in 1873, sought the necessary right to add the suffix ‘Montrachet’ to the town’s name in homage to the regions famed local produce. It was also Dupard who founded Domaine Chartron, and thus this particular producer has a history that is closely linked with the rest of the Burgundy region. Nowadays, Jean-Michel Chartron is the incumbent of the Domaine, cultivating vineyards that offer a limited number of vine varieties. Working with mainly Pinot noir and Chardonnay, Jean-Michel admits that the subtle diversities in the soil must be acknowledged in order to produce the excellent Burgundy wines that are to be expected from a Domaine with such an illustrious history
Puligny-Montrachet Villages Domaine Jean Chartron 2010Our price: £41.25It was Jean- Edouard Dupard who, in his role as mayor of Puligny in 1873, sought the necessary right to add the suffix ‘Montrachet’ to the town’s name in homage to the regions famed local produce. It was also Dupard who founded Domaine Chartron, and thus this particular producer has a history that is closely linked with the rest of the Burgundy region. Nowadays, Jean-Michel Chartron is the incumbent of the Domaine, cultivating vineyards that offer a limited number of vine varieties. Working with mainly Pinot noir and Chardonnay, Jean-Michel admits that the subtle diversities in the soil must be acknowledged in order to produce the excellent Burgundy wines that are to be expected from a Domaine with such an illustrious history
Red Label Chardonnay, Newton Vineyards, 2005Our price: £22.50The fact that Napa Valley is regarded as one of the world’s best wine regions owes a lot to the work of Su Hua and her husband, Peter Newton. Having originally worked together at Sterling Vineyard, they opted to establish their own estate that had the potential to fully encapsulate their winemaking philosophy; one that involves sustainable farming techniques, unwavering attention to detail and a promise to restrict the use of synthetic pesticides and fertilisers.
Reserve Chardonnay, Vergelegen, 2009Our price: £16.60VERGELEGEN – André Van Rensburg
Rully 'Montmorin' Domaine Jean Chartron 2010Our price: £20.45It was Jean- Edouard Dupard who, in his role as mayor of Puligny in 1873, sought the necessary right to add the suffix ‘Montrachet’ to the town’s name in homage to the regions famed local produce. It was also Dupard who founded Domaine Chartron, and thus this particular producer has a history that is closely linked with the rest of the Burgundy region. Nowadays, Jean-Michel Chartron is the incumbent of the Domaine, cultivating vineyards that offer a limited number of vine varieties. Working with mainly Pinot noir and Chardonnay, Jean-Michel admits that the subtle diversities in the soil must be acknowledged in order to produce the excellent Burgundy wines that are to be expected from a Domaine with such an illustrious history
Saint Veran "Les Mandeliers" Domaine Arnaud Combier 2011, OrganicOur price: £16.30 A very pure style of unoaked Chardonnay with a delicate nose of yellow apples releasing into a beautifully crisp palate with notes of almond-butter and citrus. The butter-cream notes of the malo which are more evident when the wine is initially opened become integrated into lovely lemon curd flavours after time.
Semillon Chardonnay, De Bortoli Willowglen, 2011Our price: £7.90De Bortoli Wines, as the name suggests, was founded by an Italian family who emigrated to Australia in the early 1900s. Founded by Vittorio and Giuseppina in 1928, the estate is now in the hands of a third generation of De Bortoli’s, who have remained true to their core Italian values of family and hard work.
St Aubin 1er Cru Vieilles Vignes Domaine Larue 2010Our price: £26.90Located in the well-known Côte des Blancs district, Domaine Larue spans 15 hectares from the family home in Saint-Aubin to Puligny Montrachet. Brothers Denis and Didier, along with Denis’ son Bruno are responsible for working the land, each having their own specific responsibilities in the wine-making process, while Didier also shoulders the additional burden of the commercialisation of their products. Similarly to many Domaine’s in Burgundy, the Larue mantra centres on respect for the terroirs and the age-old practises that have always been present in the traditional wine-making processes of the region.
St Véran “Les Mandeliers” Domaine Arnaud Combier, 2011Our price: £16.30The winery is situated in the village of Pierreclos whilst the vines for the Saint Véran are planted in the commune of Prissé. Arnaud Combier studied viticulture and winemaking for four years at Beaune, then worked in different vineyards, such as Domaine Valette at Chaintré, and Domaine Colbois at Chablis, before taking over the vines from his grandparents in 1999, at which point the vineyard was associated to the cooperative. Arnaud withdrew from the cooperative in 2003, so that he could produce his wines under his own name. The estate is in its 2nd year of conversion to organic farming (Ecocert label). Everything is done by hand and no chemicals are used in the vineyard. Vinification is with wild yeasts and there is a natural malolactic in tank. With just a light filtration, no fining and a very small sulphur addition this is naked, terroir-driven Chardonnay.
Unfiltered Chardonnay, Newton Vineyards, 2007Our price: £35.30The fact that Napa Valley is regarded as one of the world’s best wine regions owes a lot to the work of Su Hua and her husband, Peter Newton. Having originally worked together at Sterling Vineyard, they opted to establish their own estate that had the potential to fully encapsulate their winemaking philosophy; one that involves sustainable farming techniques, unwavering attention to detail and a promise to restrict the use of synthetic pesticides and fertilisers.
Zind, Domaine Zind-Humbrecht 2011Our price: £18.45Born in 1959, after neighbouring winegrowers Zénon Humbrecht and Emile Zind decided to join forces, Domaine Zind-Humbrecht comprises 40 hectares of vineyards stretching across 5 different villages in the Haut-Rhin district.
