Savagnin Domaine Daniel Dugois 2005

Based about 5km north of Arbois in the Jura, Daniel Dugois' 9 hectare vineyard is cultivated according to 'lutte raisonnée', a practice that goes as far as possible to avoid the use of chemicals and aggressive methods of viticulture. In 1973 Dugois bought 2 hectares of vineyard and originally dedicated himself to the cultivation of his vines for sale to négociants. He now makes his own wine, with great success.
The Savagnin tastes of bruised apples, fresh walnut, vanilla and caramel. Watch out also for amazing aromas of fresh curry powder with fenugreek to the fore. It is a baby vin jaune with a highly developed style.








