Offida Pecorino Le Merlettaie, Ciu Ciu, Marche, Italy 2016
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CIU CIU – Massimiliano & Walter Bartolomei - Organic
Massimiliano and Walter Bartolomei oversee the organic production of the Ciu Ciu estate, originally founded in 1970.
Their signature reds bear all the hallmarks of quality Marche production – dense fruit notes with meat hints and full bodied structures.
Pick of the whites is arguably the Pecorino. Flecked with green highlights, it displays a pleasant floral nose with clean, pleasing and refined aromas of banana, apple, hazelnut and plum followed by a hint of vanilla. The palate is wonderfully balanced and crisp, with sufficient flavour intensity to render it a prime candidate to match with seafood or risotto dishes.